Agriculture & Biology
swine
74%
sows
63%
Holstein
55%
distillers grains
46%
cows
44%
growth performance
42%
crossbreds
41%
diet
35%
lactation
32%
swine finishing
32%
carcass characteristics
22%
lipids
19%
piglets
18%
corn
18%
calves
17%
grazing
17%
pork
16%
digestibility
15%
rumination
15%
dairy herds
15%
Jersey
13%
parity (reproduction)
13%
pastures
12%
weaning
12%
Camelina
12%
dairy cows
12%
breeds
12%
farrowing
12%
body weight
11%
herds
11%
pregnancy
11%
dairies
11%
body condition
10%
nutrients
10%
milk
10%
backfat
10%
dairy calves
10%
farms
9%
milk production
9%
prediction
9%
feed intake
9%
udders
9%
forage
9%
pork quality
9%
soybean meal
9%
tail biting
8%
production technology
8%
profitability
8%
calving
8%
estrus
8%
animal fats and oils
8%
dry matter intake
8%
winter
7%
carcass composition
7%
lysine
7%
heifers
7%
litters (young animals)
7%
meat quality
7%
reproductive performance
7%
ear tags
7%
strawberries
7%
feeder pigs
6%
body measurements
6%
dairy cattle
6%
vegetable oil
6%
gestation stalls
6%
digestive system
6%
energy
6%
carbon dioxide
6%
gilts
6%
cool season grasses
6%
organic production
6%
fetal death
5%
carcass disposal
5%
Chrysanthemum
5%
warm season
5%
biodiesel
5%
cold season
5%
microbiome
5%
digestible energy
5%
intestinal microorganisms
5%
nipple drinkers
5%
amino acids
5%
cattle
5%
coproducts
5%
triacylglycerols
5%
aggression
5%
group size
5%
sampling
5%
energy content
5%
cultivars
5%
teats
5%
accelerometers
5%
nutrition
5%
growers
5%
milk chocolate
5%
Medicine & Life Sciences
Swine
100%
Lactation
57%
Diet
52%
Zea mays
48%
Fats
32%
Growth
31%
Milk
30%
Pork Meat
28%
Infant Nurseries
27%
Weaning
24%
Parity
21%
Farms
19%
Soybeans
19%
Pregnancy
17%
Animal Mammary Glands
16%
Nutrients
15%
Body Weight
15%
Breeding
13%
Fertility
13%
Gastrointestinal Microbiome
12%
Microbiota
12%
Estrus
12%
Organic Agriculture
12%
Parturition
12%
Muscidae
11%
Weights and Measures
11%
Cattle
11%
Dietary Proteins
11%
Clostridium butyricum
11%
Temperature
10%
Animals
10%
Meals
10%
Proteins
10%
Litter Size
9%
Stillbirth
9%
Lysine
9%
Plant Oils
9%
Dietary Fiber
8%
Tryptophan
8%
Fatty Acids
8%
Health
8%
Amino Acids
8%
Zinc
8%
Lipids
8%
Costs and Cost Analysis
8%
Composting
8%
Red Meat
8%
Artificial Insemination
8%
Bacteria
7%
Aggression
7%
Biofuels
7%
Health Care Costs
7%
Mastitis
7%
Birth Weight
7%
Feeding Behavior
7%
Manure
7%
Milk Proteins
7%
Tail
6%
Mycotoxins
6%
Mortality
6%
Fermentation
6%
Diptera
6%
Heat-Shock Response
6%
Animal Welfare
6%
tallow
5%
Silage
5%
Homeostasis
5%
Eating
5%
Peptides
5%
Water
5%
Animal Behavior
5%
Volatile Fatty Acids
5%
Meat
5%
Water Quality
5%
Glycerol
5%
Poaceae
5%
Genetic Hybridization
5%
Triticum
5%