Medicine & Life Sciences
Metabolomics
100%
Swine
50%
sulforafan
33%
Diet
30%
Metabolome
27%
Cronobacter sakazakii
25%
Antioxidant Response Elements
24%
Infant Nurseries
22%
Phytochemicals
21%
Microbiota
21%
Growth
19%
Antioxidants
19%
phenethyl isothiocyanate
19%
Acetaminophen
18%
Plant Oils
17%
Lipids
17%
Enzymes
16%
Mass Spectrometry
16%
Oils
15%
NF-E2-Related Factor 2
15%
Aldehydes
15%
Liver
15%
Oxidation-Reduction
14%
Fecal Microbiota Transplantation
14%
Xenobiotics
14%
Liquid Chromatography
14%
Gastrointestinal Microbiome
14%
Mitogen-Activated Protein Kinases
14%
2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine
13%
Fatty Acids
13%
Chemoprevention
13%
aminoflavone
12%
Gene Expression
12%
Soybean Oil
12%
Fats
12%
arecaidine
11%
2-amino-1-methyl-6-phenolimidazo(4,5-b)pyridine-DNA adduct
11%
Flour
11%
Serum
11%
Milk
11%
Light
11%
Cytochrome P-450 CYP2E1
11%
Biomarkers
11%
Vegetables
10%
Colon
10%
Brassica napus
10%
Pharmacology
9%
Nutrients
9%
Oxidative Stress
9%
Chemical Compounds
Pharmacological Metabolism
36%
Chemopreventive
32%
Metabolic
31%
Metabolite
28%
Antioxidant Agent
23%
Sulforaphane
22%
Protein
16%
Glutathione
15%
Cancer Chemopreventive
12%
Cytochrome P450
12%
Chemometrics
11%
Oxidative Stress
11%
Arecaidine
11%
Biological Marker
11%
Cell Death
11%
Protective
11%
Arecoline
10%
Food
10%
Bioavailability
10%
Dose
10%
Soybean Oil
9%
Aldehyde
9%
Inducer
8%
Fries Rearrangement
8%
Xenobiotic Agent
8%
Resveratrol
8%
Fatty Acid
8%
Isothiocyanate
7%
Nutrient
7%
Plasma
7%
Signal Transduction
7%
Cocaine
7%
Reactive Oxygen Metabolite
7%
Aromatic Amino Acid
7%
Liquid
7%
Drug
7%
Marker
6%
Polyphenol
6%
Phenolic Antioxidant
6%
Pharmacological Effect
6%
Melanocortin Receptor Agonist
5%
Kaempferol
5%
Wastewater
5%
Oligosaccharide
5%
Alkaloid
5%
Quinone
5%
Green
5%
Mammalian Cell
5%
Virginiamycin
5%
Antimicrobial Agent
5%
Agriculture & Biology
swine
32%
Cronobacter sakazakii
22%
powdered foods
18%
growth performance
18%
diet
16%
animal fats and oils
15%
distillers grains
14%
chemometrics
14%
dried skim milk
14%
vegetable oil
12%
aldehydes
12%
lipids
12%
metabolomics
11%
almond hulls
11%
antioxidants
10%
microbiome
9%
inactivation
9%
metabolites
7%
Enterococcus faecium
7%
corn oil
7%
sinapine
7%
digestible energy
7%
peroxidation
6%
lipid peroxidation
6%
rapeseed
6%
pulsed light irradiation
6%
monogastric livestock
6%
soybean meal
6%
oxen
6%
liquid chromatography
6%
mass spectrometry
6%
digestibility
6%
Thalassospira
6%
ingredients
6%
soybean oil
5%
Bacillus cereus
5%
bioavailability
5%
triacylglycerols
5%
vitamin E
5%
oils
5%
canola oil
5%
physicochemical properties
5%
oxidation
5%
metabolome
5%
swine feeding
5%