Medicine & Life Sciences
Lactococcus lactis
Bifidobacterium
Cheese
Plasmids
Bacteriophages
Probiotics
Bifidobacterium longum
Nisin
Lactobacillales
Pseudomonas
Genes
Lactococcus
Genomics
Galactosidases
Bacteriocins
Lactobacillus
Siderophores
Iron
Genetic Vectors
DNA Restriction-Modification Enzymes
Bacteria
Genome
Operon
Multigene Family
Streptococcus thermophilus
Lactose
Escherichia coli
Food
Sequence Analysis
Pyruvate Carboxylase
Enzymes
Growth
pseudobactin
Temperature
Lac Operon
Bifidobacterium animalis
Prophages
Galactose
Lactobacillus delbrueckii
Gastrointestinal Microbiome
Milk
siderophore receptors
Open Reading Frames
DNA Fingerprinting
Intestines
Clone Cells
Organism Cloning
Polymerase Chain Reaction
Ecosystem
2,4-diacetylphloroglucinol
Agriculture & Biology
Bifidobacterium
Lactococcus lactis
plasmids
cheeses
Bifidobacterium longum
bacteriophages
probiotics
galactosidases
Lactococcus lactis subsp. lactis
lactic acid bacteria
Pseudomonas
Lactobacillus
pyruvate carboxylase
Cheddar cheese
galactooligosaccharides
food grades
genetic vectors
Lactococcus
Streptococcus thermophilus
siderophores
bacteriocins
bacteria
genes
lactose
Bifidobacterium animalis
Lactobacillus delbrueckii
sequence analysis
genomics
multigene family
biological control
transcription (genetics)
temperature
DNA fingerprinting
anti-infective agents
endolysin
Thermus
iturin
lysogeny
enzymes
cultured milk starters
prebiotics
nisin
cheese quality
mutants
intestines
Lactobacillus helveticus
receptors
replication origin
uptake mechanisms
Shiga toxin-producing Escherichia coli
Earth & Environmental Sciences
plasmid
gene
bacteriophage
cloning
DNA
siderophore
bacterium
mutant
infection
biosynthesis
milk
protein
phenotype
genome
aspartic acid
defect
iron
analysis
biological control