Agriculture & Biology
beans
100%
Phaseolus vulgaris
96%
canning quality
46%
dry beans
42%
cultivars
39%
cooking quality
35%
Empoasca fabae
34%
Empoasca
29%
kidney beans
28%
Ontario
28%
red beans
25%
Cicadellidae
24%
blight
23%
Bean common mosaic virus
19%
seeds
19%
navy beans
18%
plant architecture
17%
Xanthomonas campestris pv. phaseoli
14%
Xanthomonas axonopodis
13%
crops
13%
anthracnose
12%
quantitative trait loci
11%
breeding lines
10%
Colombia
10%
nymphs
10%
growth habit
9%
Phaseolus acutifolius
9%
signs and symptoms (plants)
8%
leaf curling
8%
corn
8%
alfalfa
8%
Canada
7%
genetic markers
7%
seed weight
7%
inbred lines
7%
heat
7%
random amplified polymorphic DNA technique
7%
marker-assisted selection
7%
fresh market
6%
lightning
6%
plant breeding
6%
leaves
6%
curriculum
6%
plant breeders
6%
early development
6%
Heterodera glycines
5%
bolts
5%
autotetraploidy
5%
tubers
5%
insects
5%
Medicine & Life Sciences
Phaseolus
75%
Breeding
23%
Seeds
17%
Quantitative Trait Loci
16%
Genetic Markers
13%
Medicago sativa
13%
Population
11%
Xanthomonas campestris
11%
Xanthomonas axonopodis
8%
Seedlings
8%
Sequence Tagged Sites
8%
Hemiptera
7%
Plant Development
6%
Hypocotyl
6%
Cellulase
6%
Food
5%
Restriction Fragment Length Polymorphisms
5%
Fabaceae
5%
Zea mays
5%
Multifactorial Inheritance
5%
Soybeans
5%
DNA Probes
5%
Hardness
5%