Project Details
Description
Breaking barriers to organic swine transition: Utilizing cover crops as feed ingredients to reduce feed cost
| Status | Finished |
|---|---|
| Effective start/end date | 9/1/17 → 8/31/21 |
Funding
- USDA Nat'l Inst. of Food & Agriculture
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.