Business & Economics
Cultural Adaptation
100%
Consumption Behavior
77%
Alcohol
70%
Migrants
64%
Food
54%
Language Barriers
40%
Alcohol Consumption
36%
Health-related Behaviour
21%
Cross-sectional Studies
16%
Obesity
16%
Food Consumption
15%
Public Policy
11%
Marketers
11%
Policymaker
11%
Social Sciences
consumption behavior
85%
alcohol
54%
migrant
52%
food
49%
language barrier
35%
alcohol consumption
30%
food consumption
17%
cross-sectional study
14%
public policy
10%
campaign
10%
migration
9%
health
6%
Medicine & Life Sciences
Alcohols
53%
Food
50%
Communication Barriers
38%
Alcohol Drinking
26%
Public Policy
15%
Health Behavior
14%
Administrative Personnel
14%
Obesity
9%
Cross-Sectional Studies
9%