Degradation of fatty acid methyl esters in biodiesels exposed to sunlight and seawater

Rima Raffoul Khoury, Diako Ebrahimi, Leila Hejazi, Martin P. Bucknall, Russell Pickford, D. Brynn Hibbert

Research output: Contribution to journalArticlepeer-review

18 Scopus citations

Abstract

The degradation of fatty acid methyl esters (FAMEs) has been characterized in selected biodiesels exposed to sunlight and seawater, and markers are identified that can be used to match a weathered biodiesel spill to its source. Samples of one synthetic and three commercial biodiesels were subjected to a regime of controlled weathering for 71 days. Experiments were designed to promote photo-oxidation, biodegradation or a combination of both processes. The FAME compositions of the biodiesels were measured by GC-MS at various times. Unsaturated FAMEs were preferentially degraded by photo-oxidation. Saturated C16 and C18 FAMEs were the most persistent compounds. The diagnostic ratio C16:0/(C16:0 + C18:0), calculated from the peak area of the total ion chromatograms (TICs), varied by less than 2% (RSD) during 71 days of weathering and could be used to distinguish among the biodiesels studied.

Original languageEnglish (US)
Pages (from-to)2677-2683
Number of pages7
JournalFuel
Volume90
Issue number8
DOIs
StatePublished - Aug 1 2011

Keywords

  • Biodegradation of biodiesel
  • Biodiesel
  • Gas chromatography mass spectrometry
  • Oil spills
  • Photo-oxidation of biodiesel

Fingerprint Dive into the research topics of 'Degradation of fatty acid methyl esters in biodiesels exposed to sunlight and seawater'. Together they form a unique fingerprint.

Cite this