Agriculture & Biology
animal byproducts
97%
beet pulp
88%
rumen microorganisms
82%
milk yield
56%
fermentation
43%
corn
38%
milk
30%
byproducts
28%
feather meal
22%
meat and bone meal
21%
sugar beet pulp
20%
milk fat percentage
20%
alfalfa hay
18%
blood meal
17%
fermenters
16%
corn silage
16%
diet
15%
dry matter intake
15%
milk fat
14%
soybean meal
14%
alfalfa
14%
pellets
13%
Holstein
13%
animals
12%
lactation
12%
concentrates
12%
acetates
11%
digestion
11%
cows
10%
extracts
8%
Medicine & Life Sciences
Beta vulgaris
100%
Rumen
92%
Fermentation
65%
Milk
57%
Zea mays
54%
Animals
30%
Medicago sativa
27%
In Vitro Techniques
26%
Meals
23%
bone meal
15%
Silage
15%
Aspergillus oryzae
13%
Fats
13%
Feathers
12%
Diet
12%
Soybeans
10%
Meat
9%
Lactation
9%
Acetates
8%
Sugars
8%
Digestion
8%