Original language | English |
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Place of Publication | Washington, D.C. |
Publisher | ACS Symposium Series 590 |
State | Published - 1995 |
Encapsulation and Controlled Release of Food Ingredients
S J Risch, G A Reineccius
Research output: Book/Report › Book
S J Risch, G A Reineccius
Research output: Book/Report › Book
Original language | English |
---|---|
Place of Publication | Washington, D.C. |
Publisher | ACS Symposium Series 590 |
State | Published - 1995 |