Food Allergen Training for Food Service Employees Evaluation Study.

Suzanne M Driessen, Katherine J Brandt

Research output: Contribution to conferencePosterpeer-review

Original languageEnglish (US)
DOIs
StatePublished - 2012
EventNational Environmental Health Association Annual Session - San Diego, CA
Duration: Jun 28 2012Jul 30 2012

Conference

ConferenceNational Environmental Health Association Annual Session
Period6/28/127/30/12

Keywords

  • food allergen training
  • food safety evaluation study

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