Food-grade argan oil supplementation in molasses enhances fermentative performance and antioxidant defenses of active dry wine yeast

Esther Gamero-Sandemetrio, Max Torrellas, María Teresa Rábena, Rocío Gómez-Pastor, Agustín Aranda, Emilia Matallana

Research output: Contribution to journal › Article › peer-review

8 Scopus citations

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Medicine & Life Sciences