Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study

Yong Seok Kim, Pengcheng Xun, Carlos Iribarren, Linda van Horn, Lyn Steffen, Martha L. Daviglus, David Siscovick, Kiang Liu, Ka He

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Medicine & Life Sciences