Multivariate analysis of hyper/multi-spectra for determining volatile compounds and visualizing cooking degree during low-temperature baking of tubers

W.-H. Su; D.-W. Sun

doi:10.1016/j.compag.2016.07.007

Multivariate analysis of hyper/multi-spectra for determining volatile compounds and visualizing cooking degree during low-temperature baking of tubers

W.-H. Su, D.-W. Sun

Bioproducts and Biosystems Engineering

Research output: Contribution to journal › Article › peer-review

34 Scopus citations

Original language	Undefined/Unknown
Journal	Computers and Electronics in Agriculture
DOIs	https://doi.org/10.1016/j.compag.2016.07.007
State	Published - 2016

Access

10.1016/j.compag.2016.07.007

OpenUrl availability

Full text

Cite this

@article{055d874b4b3e41f19051ee89dbb7b20b,

title = "Multivariate analysis of hyper/multi-spectra for determining volatile compounds and visualizing cooking degree during low-temperature baking of tubers",

author = "W.-H. Su and D.-W. Sun",

year = "2016",

doi = "10.1016/j.compag.2016.07.007",

language = "Undefined/Unknown",

journal = "Computers and Electronics in Agriculture",

issn = "0168-1699",

publisher = "Elsevier",

}

TY - JOUR

T1 - Multivariate analysis of hyper/multi-spectra for determining volatile compounds and visualizing cooking degree during low-temperature baking of tubers

AU - Su, W.-H.

AU - Sun, D.-W.

PY - 2016

Y1 - 2016

UR - http://www.scopus.com/inward/record.url?eid=2-s2.0-84989908411&partnerID=MN8TOARS

U2 - 10.1016/j.compag.2016.07.007

DO - 10.1016/j.compag.2016.07.007

M3 - Article

SN - 0168-1699

JO - Computers and Electronics in Agriculture

JF - Computers and Electronics in Agriculture

ER -

Multivariate analysis of hyper/multi-spectra for determining volatile compounds and visualizing cooking degree during low-temperature baking of tubers

Access

OpenUrl availability

Other files and links

Cite this