Nutrient losses during drying and storage of dehydrated foods

Theodore P. Labuza

Research output: Contribution to journalArticlepeer-review

105 Scopus citations
Original languageEnglish (US)
Pages (from-to)217-240
Number of pages24
JournalC R C Critical Reviews in Food Technology
Volume3
Issue number2
DOIs
StatePublished - Sep 1 1972

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