Responses of dietary ileal amino acid digestibility to consumption of different cultivars of potatoes and conventional fibers in grower pigs fed a high-fat basal diet
Q. Wang, X. Yang, S. Leonard, T. Archbold, J. A. Sullivan, A. M. Duncan, D. W.L. Ma, B. Bizimungu, A. Murphy, J. K. Htoo, M. Z. Fan
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