Sources of managers’ knowledge of organizational capabilities

Business & Economics

• Organizational Capabilities 100%
• Sources of Information 90%
• Managers 86%
• Store Managers 25%
• Best Practice 23%
• Learning Process 22%
• Common Sense 22%
• Retail 20%
• Food Industry 17%
• Monitoring 13%
• Industry 6%

Social Sciences

• source of information 72%
• manager 65%
• food and luxury products industry 19%
• best practice 12%
• learning process 11%
• monitoring 11%
• organization 9%
• industry 8%
• learning 5%

Medicine & Life Sciences

• Organizations 77%
• Learning 33%
• Food Industry 29%
• Practice Guidelines 21%
• Industry 21%