The alginate demonstration: Polymers, food science, and ion exchange

Amy Sue Waldman; Linda Schechinger; Geeta Govindarajoo; James S. Nowick; Louis H. Pignolet; Ted P Labuza

The alginate demonstration: Polymers, food science, and ion exchange

Amy Sue Waldman, Linda Schechinger, Geeta Govindarajoo, James S. Nowick, Louis H. Pignolet, Ted P Labuza

Food Science and Nutrition

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	1430-1431
Number of pages	2
Journal	Journal of Chemical Education
Volume	75
Issue number	11
State	Published - Nov 1 1998

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The alginate demonstration: Polymers, food science, and ion exchange

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