| Original language | English (US) |
|---|---|
| Title of host publication | Design Research Society Conference 2014 |
| State | Published - 2014 |
The Chef as Designer: Classifying the Techniques that Chefs use in Creating Innovative Dishes.
Barry Kudrowitz, Jaz Choi, Arthur Oxborough, Emily Stover
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution