The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumption

Jennifer A. Nettleton, Kristin A. Greany, William Thomas, Kerry E. Wangen, Herman Adlercreutz, Mindy S. Kurzer

Research output: Contribution to journal › Article › peer-review

54 Scopus citations

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Medicine & Life Sciences