TY - JOUR
T1 - Transforming agriculture in China
T2 - From solely high yield to both high yield and high resource use efficiency
AU - Shen, Jianbo
AU - Cui, Zhenling
AU - Miao, Yuxin
AU - Mi, Guohua
AU - Zhang, Hongyan
AU - Fan, Mingsheng
AU - Zhang, Chaochun
AU - Jiang, Rongfeng
AU - Zhang, Weifeng
AU - Li, Haigang
AU - Chen, Xinping
AU - Li, Xiaolin
AU - Zhang, Fusuo
PY - 2013/3/1
Y1 - 2013/3/1
N2 - The challenges facing agriculture in China are probably more severe than ever before. We have developed an integrated technology system in which the focus is on achieving both high crop productivity and high resource use efficiency ("double high" technology system) to ensure food security and environmental sustainability. The components comprise (1) significantly increased grain-yield through high-yield crop management, i.e. an optimal cropping system design and management well adapted to climate conditions; (2) greatly increased nutrient-use efficiency through root/rhizosphere management to optimize the nutrient supply intensity and composition in the root zone to maximize root/rhizosphere efficiency; (3) improved soil quality to ensure long-term food security by managing soil organic matter and eliminating soil physical, chemical and biological constrains and (4) enhanced agricultural sustainability through resource and environment management by increasing resource use efficiency, reducing nutrient losses and greenhouse gas emissions and minimizing negative ecological footprints. In our work in major agricultural regions of China, this system has been successfully tested and demonstrated through well-organized farmer associations, enterprises with improved products and government extension networks. The new "double high" concept has the potential to become an effective agricultural development path to ensure food security and improve environmental quality, especially in China and other rapidly developing economies where agricultural intensification must achieve and must be transformed from low-efficiency systems to achieving high yields with high resource use efficiency.
AB - The challenges facing agriculture in China are probably more severe than ever before. We have developed an integrated technology system in which the focus is on achieving both high crop productivity and high resource use efficiency ("double high" technology system) to ensure food security and environmental sustainability. The components comprise (1) significantly increased grain-yield through high-yield crop management, i.e. an optimal cropping system design and management well adapted to climate conditions; (2) greatly increased nutrient-use efficiency through root/rhizosphere management to optimize the nutrient supply intensity and composition in the root zone to maximize root/rhizosphere efficiency; (3) improved soil quality to ensure long-term food security by managing soil organic matter and eliminating soil physical, chemical and biological constrains and (4) enhanced agricultural sustainability through resource and environment management by increasing resource use efficiency, reducing nutrient losses and greenhouse gas emissions and minimizing negative ecological footprints. In our work in major agricultural regions of China, this system has been successfully tested and demonstrated through well-organized farmer associations, enterprises with improved products and government extension networks. The new "double high" concept has the potential to become an effective agricultural development path to ensure food security and improve environmental quality, especially in China and other rapidly developing economies where agricultural intensification must achieve and must be transformed from low-efficiency systems to achieving high yields with high resource use efficiency.
KW - Agricultural transformation
KW - Crop-soil management technology
KW - Environmental protection
KW - Food security
KW - Intensification
KW - Resource use efficiency
UR - http://www.scopus.com/inward/record.url?scp=84875165709&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=84875165709&partnerID=8YFLogxK
U2 - 10.1016/j.gfs.2012.12.004
DO - 10.1016/j.gfs.2012.12.004
M3 - Review article
AN - SCOPUS:84875165709
VL - 2
SP - 1
EP - 8
JO - Global Food Security
JF - Global Food Security
SN - 2211-9124
IS - 1
ER -