Types of dietary fat and soy minimally affect hormones and biomarkers associated with breast cancer risk in premenopausal women

Blakely D. Brown, William Thomas, Andrea Hutchins, Margaret C. Martini, Joanne L Slavin

Research output: Contribution to journalArticlepeer-review

21 Scopus citations

Fingerprint

Dive into the research topics of 'Types of dietary fat and soy minimally affect hormones and biomarkers associated with breast cancer risk in premenopausal women'. Together they form a unique fingerprint.

Medicine & Life Sciences