Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries

C.R. Long; M.R. Narcisse; B. Rowland; B. Faitak; Caitlin E Caspi; Joel Gittelsohn; P.A. McElfish

Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries

C.R. Long, M.R. Narcisse, B. Rowland, B. Faitak, Caitlin E Caspi, Joel Gittelsohn, P.A. McElfish

Family Medicine and Community Health (Twin Cities)

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Journal	Journal of the Academy of Nutrition and Dietetics
State	Accepted/In press - 2019

Cite this

Long, C. R., Narcisse, M. R., Rowland, B., Faitak, B., Caspi, C. E., Gittelsohn, J., & McElfish, P. A. (Accepted/In press). Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries. Journal of the Academy of Nutrition and Dietetics.

Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries. / Long, C.R.; Narcisse, M.R.; Rowland, B. et al.
In: Journal of the Academy of Nutrition and Dietetics, 2019.

Research output: Contribution to journal › Article › peer-review

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title = "Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries",

author = "C.R. Long and M.R. Narcisse and B. Rowland and B. Faitak and Caspi, {Caitlin E} and Joel Gittelsohn and P.A. McElfish",

year = "2019",

language = "English (US)",

journal = "Journal of the Academy of Nutrition and Dietetics",

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T1 - Written nutrition guidelines, client choice distribution, and adequate refrigerator storage are positively associated with increased offerings of Foods to Encourage in a large sample of Arkansas food pantries

AU - Long, C.R.

AU - Narcisse, M.R.

AU - Rowland, B.

AU - Faitak, B.

AU - Caspi, Caitlin E

AU - Gittelsohn, Joel

AU - McElfish, P.A.

PY - 2019

Y1 - 2019

M3 - Article

SN - 2212-2672

JO - Journal of the Academy of Nutrition and Dietetics

JF - Journal of the Academy of Nutrition and Dietetics

ER -