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Gary A Reineccius

1969 …2024

Research activity per year

Network

R A Buffo

  • Procter and Gamble
  • Kuwait University
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • Dept. of Food Science and Nutrition
  • Dept. of Food Science and Nutrition
  • Department of Food Science/Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science

External person

D R Thompson

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Univ of Minnesota, Agricultural

External person

T. L. Peppard

  • Robertet Flavors Inc.
  • Robertet Flavours, Inc.
  • Apposite Science Consulting
  • Inc.

External person

James C. Wolf

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • General Mills
  • Department of Food Science and Nutrition
  • Univ of Minnesota, Agricultural
  • Dept. of Agricultural Engineering
  • Dept of Agricultural Engineering and/or the Oept. of Food Science & Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Christian Milo

  • Nestle
  • Nestlé Product Technology Centre
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

E. L. Thomas

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Hunt-Wesson Foods, Inc.
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Segolene Leclercq

  • Nestlé Product Technology Centre
  • Nestle
  • Department of Food Science and Nutrition
  • University of Minnesota Twin Cities

External person

Jian Zhang

  • Nutrition University of Minnesota
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

L. C. Hatchwell

  • NutraSweet Kelco Company

External person

Vaidhyanathan Anantharamkrishnan

  • University of Minnesota Twin Cities

External person

Michael Qian

  • Oregon State University
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Land O'Lakes, Inc.
  • Department of Food Science and Nutrition
  • Basic Research R and D
  • Dept. of Food Science and Technology
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Land O'Lakes, Inc.

External person

Maria Ángeles Pozo-Bayón

  • CSIC
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • CSIC-UAM - Institute of Food Science Research

External person

T. A. Reineccius

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • Department of Food Science

External person

Philip G. Keeney

  • Pennsylvania State University Hershey
  • Pennsylvania State University
  • Division of Food Science and Industry

External person

Michael A. Mortenson

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

Gerhard Zehentbauer

  • Procter and Gamble
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Biochemistry
  • Dept. of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Biochemistry
  • Department of Biochemistry

External person

WILLIAM E. BANGS

  • University of Minnesota Duluth
  • Campbell Soup Company
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

David R. Thompson

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Food Science and Nutrition Department
  • Univ of Minnesota, Agricultural
  • Dept. of Agricultural Engineering
  • Department of Agricultural Engineering
  • Department of Environmental Health and Safety
  • Department of Food Science and Nutrition
  • Dept of Agricultural Engineering and/or the Oept. of Food Science & Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Pedro J. Martín-Álvarez

  • CSIC
  • CSIC-UAM - Institute of Food Science Research

External person

K. F. BENKLER

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

I. J. Jeon

  • Hunt-Wesson Foods, Inc.
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Terrance E. Kavanagh

  • Carlton and United Breweries Ltd.
  • Pennsylvania State University
  • Division of Food Science and Industry

External person

B J Felska

  • New York University
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of New York

External person

Izabela Dutra Alvim

  • Instituto de Tecnologia de Alimentos

External person

Reda Triqui

  • Universite Hassan II Mohammedia - Casablanca
  • Institut Agronomique et Vétérinaire Hassan II

External person

H C Anderson

  • New York University
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of New York

External person

John Finney

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science

External person

Lu Bing

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

H. H. CHANG

  • NutraSweet Kelco Company
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

E. A. Zottola

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science/Nutrition
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Dana M. Dronen

  • General Mills, Inc.
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Wendy Weissberger

  • Pennsylvania State University Hershey
  • Pennsylvania State University
  • Division of Food Science and Industry

External person

Tai Ben Cheng

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Graduate Faculty, Food Science and Nutrition
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Thomas Krick

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Departments of Laboratory Medicine and Pathology
  • Department of Biochemistry
  • Department of Biochemistry
  • Department of Surgery
  • Department of Food Science and Nutrition
  • Center for Mass Spectrometry and Proteomics
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Dept. of Biochemistry, Molecular Biology, and Biophysics
  • Department of Biochemistry

External person

Yara L. Benavides-Paz

  • University of Minnesota Twin Cities

External person

Joséphine Charve

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Ana Silvia Prata

  • Universidade Estadual de Campinas

External person

Bruna Barbon Paulo

  • Universidade Estadual de Campinas

External person

Debbie Paetznick

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

E. L. RUENGER

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Dept. of Agricultural Engineering
  • Department of Environmental Health and Safety
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Univ of Minnesota, Agricultural

External person

S. R. Tatini

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Dept. of Food Science and Nutrition

External person

Jennifer B. Mei

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

K. R. Christensen

  • University of Minnesota Duluth
  • PepsiCo
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

J J Warthesen

  • University of Minnesota Duluth
  • The Dept of Food Science & Nutritionuniv of Minnesota
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Dept of Agricultural Engineering and/or the Oept. of Food Science & Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital

External person

D B Min

  • The Ohio State University
  • University of Minnesota Twin Cities
  • Dept of Food Science & Nutrition
  • Department of Food Science and Nutrition

External person

Karen Hoster

  • Symrise Flavor and Fragrances Ltd. Estrada do Capuava

External person

Yang Meng

  • McCormick & Company, Inc.

External person

Z. Luo

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Dept. of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

Li Chung Huang

  • University of Minnesota Twin Cities
  • Graduate Faculty, Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

Xiao Jia

  • Key Laboratory of Environment Correlative Dietology

External person

Roger I. Brooks

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital

External person

Peishan Luo

  • University of Minnesota Twin Cities

External person

M. Che

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

W. Berk Knighton

  • Montana State University
  • Department of Chemistry

External person

Jeffrey A. Bjorklund

  • North Central College
  • University of Minnesota Twin Cities
  • Department of Chemistry
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Chemistry
  • University of Minnesota

External person

J. CHEN

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Jorge A. Pino

  • Research Institute for Food Industry (IIIA)

External person

S. A. Mohr

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

M. S. Slinkard

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Paloma Pimenta

  • Colgate-Palmolive Company
  • Research and Development Division

External person

Jieyao Yuan

  • University of Minnesota Twin Cities

External person

J. A. Rapp

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Shardul Patil

  • University of Minnesota Twin Cities

External person

Gang Fan

  • Key Laboratory of Environment Correlative Dietology

External person

D. B. TICKNOR

  • The Ohio State University
  • Dept of Food Science & Nutrition

External person

Xiao Li

  • Key Laboratory of Environment Correlative Dietology

External person

David W. Baloga

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Philippe Vandeweghe

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Florence Bonnet

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science/Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

YUEH‐ING ‐I CHANG

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Qingshan Wang

  • Key Laboratory of Environment Correlative Dietology

External person

Edward Leete

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Chemistry
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Chemistry
  • University of Minnesota

External person

Wendy Wellnitz-Ruen

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Hidefumi Yoshii

  • Kagawa University
  • Department of Applied Biological Science

External person

S. H. LEE

  • The Ohio State University
  • University of Minnesota Twin Cities
  • Dept of Food Science & Nutrition
  • Department of Food Science and Nutrition

External person

C. Yan

  • PepsiCo

External person

Yeong Ching (Albert) Hong

  • University of Minnesota Duluth
  • University of Nebraska
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Graduate Faculty, Food Science and Nutrition
  • Dept. of Horticulture
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Nebraska – Lincoln

External person

Igor Shepelev

  • University of Minnesota Twin Cities

External person

Robert C. McIver

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital

External person

Kristin R. Harlander

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • Department of Food Science and Nutrition

External person

Idalmis Expósito-Molina

  • Research Institute for Food Industry (IIIA)

External person

Tze Loon Neoh

  • Kagawa University
  • Department of Applied Biological Science

External person

James G. Masters

  • Colgate-Palmolive Company
  • Research and Development Division

External person

M. G. MOSHONAS

  • United States Department of Agriculture

External person

Eric P. Grimsrud

  • Montana State University
  • Department of Chemistry

External person

Orestes López-Hernández

  • Centro de Investigaciones y Desarrollo de Medicamentos

External person

Yueh Ing Chang

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Wellington da S. Oliveira

  • Universidade Estadual de Campinas
  • University of Minnesota Twin Cities

External person

I. Andujar-Ortiz

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

J. M. Herkert

  • Robertet Flavors Inc.

External person

Nawei Zhang

  • Key Laboratory of Environment Correlative Dietology

External person

S. J. Reiner

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Joel W. Miller

  • Group Analytical Laboratory
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Anna Katharine Mansfield

  • Cornell University
  • Horticulture Research Center
  • University of Minnesota Twin Cities
  • Department of Food Science
  • Department of Food Science
  • Department of Horticultural Science
  • Department of Food Science and Technology
  • Dept. Horticulture and Food Science
  • Food Science and Technology
  • Department of Horticultural Science
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Horticulture Science
  • Department of Horticultural Science
  • Department of Horticultural Science

External person

S. T. Coulter

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Andrea J. Krause

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Young Suk Kim

  • Ewha Womans University
  • Department of Food and Nutrition
  • Department of Food and Nutritional Sciences

External person

Valérie Audouin

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science/Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

Madai Bringas-Lantigua

  • Research Institute for Food Industry (IIIA)

External person

G. J. DeWaard

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital

External person

Ana Silvia Prata

  • Universidade Estadual de Campinas

External person

Katie Koecher

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • General Mills, Inc.
  • General Mills Bell Institute of Health and Nutrition

External person

Mónica Santos

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Takeshi Furuta

  • Tottori University
  • Department of Chemistry and Biotechnology

External person

Chelsey Hinnenkamp

  • University of Minnesota Twin Cities

External person

Qi An

  • Key Laboratory of Environment Correlative Dietology

External person

David A. Andersen

  • Carnation Research Laboratories

External person

Siyi Pan

  • Key Laboratory of Environment Correlative Dietology

External person

Helena Cristina Ferrer Carneiro

  • Symrise Flavor and Fragrances Ltd. Estrada do Capuava
  • Universidade Estadual de Campinas

External person

MUFTAH A. AZZOUZ

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition

External person

Jingnan Ren

  • Key Laboratory of Environment Correlative Dietology

External person

Susan K. Harlander

  • University of Minnesota Duluth
  • University of Nebraska
  • University of Minnesota Twin Cities
  • Graduate Faculty, Food Science and Nutrition
  • Department of Food Science and Nutrition
  • Dept. of Horticulture
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Nebraska – Lincoln

External person

Shira Pilch

  • Colgate-Palmolive Company
  • Research and Development Division

External person

K. Probst

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Dept. of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition

External person

Lulu S. Henson

  • International Flavors and Fragrances, Inc.

External person

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