Agriculture & Biology
rumen
86%
milk synthesis
84%
fermenters
43%
environmental indicators
42%
fermentation
39%
milk yield
39%
dairies
33%
milk fat
33%
dairy herds
32%
cows
31%
milk
31%
milk fat yield
30%
metabolites
30%
milk proteins
28%
dairy cows
27%
dairy science
25%
milk protein yield
25%
dietary fiber
25%
diet
23%
starch
21%
neutral detergent fiber
21%
hormones
21%
Humulus lupulus
21%
cool season grasses
20%
milk composition
20%
feed intake
20%
rumination
19%
Holstein
19%
sodium acetate
19%
dairy calves
18%
feed concentrates
18%
grazing systems
18%
hops
18%
liver
17%
warm season
17%
cold season
17%
gas production (biological)
17%
dairy cattle
16%
lipids
16%
herds
16%
Prevotella bryantii
16%
inflammation
16%
volatile fatty acids
16%
meters (equipment)
15%
proteins
15%
bacterial communities
15%
histology
15%
oats
14%
digestibility
14%
Medicine & Life Sciences
Milk
100%
Rumen
94%
Environmental Indicators
52%
Fermentation
40%
Milk Proteins
38%
Fats
31%
Hormones
24%
Diet
23%
Sodium Acetate
22%
Avena
21%
Dietary Fiber
20%
Haptoglobins
20%
Volatile Fatty Acids
19%
Poaceae
19%
Body Temperature
17%
Starch
17%
Enzymes
16%
Fatty Acids
16%
Liver
15%
Acetates
15%
Social Adjustment
14%
Cattle
14%
Hydrolysis
14%
Gases
12%
Hydroxybutyrates
12%
Swine
12%
Histology
12%
Emotions
12%
Proteins
11%
Parakeratosis
11%
Inflammation
11%
Pyruvate Carboxylase
10%
In Vitro Techniques
10%
Insulin
9%
Weights and Measures
9%
Acute-Phase Proteins
9%
Nonesterified Fatty Acids
9%
Glucose
9%
Nutrients
9%
Zea mays
9%
Gene Expression
9%
Sorghum
7%
Detergents
5%
Circadian Rhythm
5%
Nitrogen
5%
Fabaceae
5%
Urea
5%