Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
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Dietary Protein Intake Requirements; The Effect of Protein Intake on Health
Butler, M. E., Burstad, K. M., Duval, S., Harindhanavudhi, T., Hill Gallant, K., Kouri, A. M., Lamina, T., Slavin, J. L., Stang, J. S., Steffen, L. M., Teigen, L. M. & Wilt, T. J.
U.S. DEPT OF HEALTH & HUMAN SERV AHRQ
3/27/23 → 4/29/24
Project: Research project
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Nutrition as Prevention for Improved Cancer Outcomes
Butler, M. E., Ester, E. C., Klein, M. A., Parsons, H. M., Shaukat, A., Sibley, S. & Slavin, J. L.
U.S. DEPT OF HEALTH & HUMAN SERV AHRQ
3/12/21 → 11/19/22
Project: Research project
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Determination of the nutrient content of pasta samples with an emphasis on dietary fiber methodology
9/1/19 → 8/31/21
Project: Research project
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The effects of 2 inulin sources on satiety and gastrointestinal tolerance
5/1/19 → 10/22/19
Project: Research project
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Effects of iron deficieny during infancy, adolescense and early adulthood-Does consumption of beef make a difference?
Slavin, J. L., Slavin, J. L. & Korczak, R.
1/15/19 → 6/30/20
Project: Research project
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Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report
Comerford, K. B., Drewnowski, A., Papanikolaou, Y., Jones, J. M., Slavin, J., Angadi, S. S. & Rodriguez, J., Mar 2023, In: Nutrients. 15, 5, 1288.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Beyond Insoluble Dietary Fiber: Bioactive Compounds in Plant Foods
Timm, M., Offringa, L. C., Van Klinken, B. J. W. & Slavin, J., Oct 2023, In: Nutrients. 15, 19, 4138.Research output: Contribution to journal › Review article › peer-review
Open Access1 Scopus citations -
Dietary fiber: Classification and physiological role
Timm, M. & Slavin, J., Jan 1 2023, Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition. Elsevier, Vol. 1-4. p. 209-216 8 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Scopus citations -
Dietary Guidelines Meet NOVA: Developing a Menu for A Healthy Dietary Pattern Using Ultra-Processed Foods
Hess, J. M., Comeau, M. E., Casperson, S., Slavin, J. L., Johnson, G. H., Messina, M., Raatz, S. K., Scheett, A. J., Bodensteiner, A. & Palmer, D. G., Aug 2023, In: Journal of Nutrition. 153, 8, p. 2472-2481 10 p.Research output: Contribution to journal › Article › peer-review
Open Access16 Scopus citations -
Fiber intake and resulting health benefits
Schulz, R. & Slavin, J., Jan 1 2023, Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition. Elsevier, Vol. 1-4. p. 239-246 8 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
1 Scopus citations