Engineering & Materials Science
Sugar (sucrose)
100%
Phase behavior
89%
Phase separation
89%
Starch
86%
Glass transition
79%
Characterization (materials science)
60%
Thermodynamics
59%
Sorption
55%
Water vapor
51%
Light polarization
34%
Encapsulation
26%
Differential scanning calorimetry
25%
Water content
24%
Composite structures
23%
Powders
18%
Glass
18%
Engineers
16%
Chemical analysis
15%
Temperature
9%
Agriculture & Biology
glass transition
91%
modified starch
88%
thermodynamics
74%
anhydrides
56%
sucrose
49%
sorption
48%
water vapor
47%
succinic acid
45%
polarized light microscopy
32%
engineers
24%
encapsulation
24%
differential scanning calorimetry
23%
bioactive compounds
21%
glass
19%
powders
18%
starch
16%
water content
16%
temperature
9%
Medicine & Life Sciences
Vitrification
95%
Thermodynamics
84%
Starch
79%
Sucrose
68%
Steam
61%
octenyl succinic anhydride-modified starch
53%
succinic anhydride
42%
Polarization Microscopy
33%
Differential Scanning Calorimetry
28%
Powders
23%
Glass
22%
Temperature
16%
Water
15%
Chemical Compounds
Glass Transition
74%
Phase Behavior
68%
Starch
64%
Phase Separation
60%
Water Vapor
43%
Sucrose
43%
Thermodynamics
43%
Sorption
32%
Amorphous Material
31%
Polarized Light
26%
Optical Microscopy
20%
Encapsulation
20%
Differential Scanning Calorimetry
16%
Glass
15%
Composite Material
11%