| Original language | English (US) |
|---|---|
| Pages (from-to) | 4-17 |
| Number of pages | 14 |
| Journal | Cereal Foods World |
| Volume | 61 |
| Issue number | 1 |
| DOIs | |
| State | Published - Jan 1 2016 |
Carbohydrates, grains, and wheat in nutrition and health: Their relation to digestion, digestive disorders, blood glucose, and inflammation
Julie M. Jones, Roberto J. Peña, Renee Korczak, Hans J. Braun
Research output: Contribution to journal › Article › peer-review
12
Scopus
citations