Inhibition of Enzymatic Browning in Fresh Fruit and Vegetable Juices by Soluble and Insoluble Forms of β-Cyclodextrin Alone or in Combination with Phosphates

Kevin B. Hicks, Rebecca M. Haines, Cindy B.S. Tong, Gerald M. Sapers, Yehia El-Atawy, Peter L. Irwin, Paul A. Seib

Research output: Contribution to journal › Article › peer-review

40 Scopus citations

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Agriculture & Biology

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