Making 'safety first' a reality for biotechnology products

Anne R. Kapuscinski, Robert M. Goodman, Stuart D. Hann, Lawrence R. Jacobs, Emily E. Pullins, Charles S. Johnson, Jean D. Kinsey, Ronald L. Krall, Antonio G.M. La Viña, Margaret G. Mellon, Vernon W. Ruttan

Research output: Contribution to journalComment/debatepeer-review

32 Scopus citations
Original languageEnglish (US)
Pages (from-to)599-601
Number of pages3
JournalNature biotechnology
Volume21
Issue number6
DOIs
StatePublished - Jun 1 2003

Bibliographical note

Funding Information:
This work was supported by the Pew Initiative on Food and Biotechnology, the Pew Fellows Program on Marine Conservation and numerous colleges and programs at the University of Minnesota.

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