Quantitative risk assessment of antimicrobial-resistant foodborne infections in humans due to recombinant bovine somatotropin usage in dairy cows

Agriculture & Biology

• quantitative risk assessment 93%
• foodborne illness 69%
• somatotropin 60%
• dairy cows 53%
• anti-infective agents 48%
• human diseases 29%
• bacteria 24%
• Campylobacter 20%
• cows 19%
• mastitis 18%
• dairy cattle 17%
• beef 16%
• Salmonella enterica subsp. enterica 13%
• ceftiofur 12%
• Escherichia coli 11%
• oxytetracycline 10%
• dairy industry 10%
• dairy herds 9%
• infection 9%
• gastrointestinal system 8%
• dairies 8%
• Salmonella 7%
• production technology 7%
• milk 6%
• farms 5%
• pathogens 5%
• organisms 5%

Medicine & Life Sciences

• bovine growth hormone 100%
• Growth Hormone 60%
• Risk Assessment 52%
• Bacteria 30%
• Infections 30%
• Mastitis 23%
• Red Meat 21%
• ceftiofur 14%
• Dairying 14%
• Cattle 14%
• Campylobacter coli 13%
• Oxytetracycline 12%
• Escherichia coli 12%
• Campylobacter 11%
• Salmonella enterica 11%
• Farms 10%
• Salmonella 9%
• Anti-Infective Agents 9%
• Milk 8%
• Gastrointestinal Tract 7%
• Technology 5%
• Health 4%