Short communication: Relationships between physical form of oats in starter, rumen pH, and volatile fatty acids on hepatic expression of genes involved in metabolism and inflammation in dairy calves
G. A. Chishti, I. J. Salfer, F. X. Suarez-Mena, K. J. Harvatine, A. J. Heinrichs
Research output: Contribution to journal › Article › peer-review
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