The FEMA GRAS assessment of lactones used as flavour ingredients

T. B. Adams; D. B. Greer; J. Doull; I. C. Munro; P. Newberne; P. S. Portoghese; R. L. Smith; B. M. Wagner; C. S. Weil; L. A. Woods; R. A. Ford

doi:10.1016/S0278-6915(97)00163-4

The FEMA GRAS assessment of lactones used as flavour ingredients

T. B. Adams, D. B. Greer, J. Doull, I. C. Munro, P. Newberne, P. S. Portoghese, R. L. Smith, B. M. Wagner, C. S. Weil, L. A. Woods, R. A. Ford

Medicinal Chemistry

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Original language	English (US)
Pages (from-to)	249-278
Number of pages	30
Journal	Food and Chemical Toxicology
Volume	36
Issue number	4
DOIs	https://doi.org/10.1016/S0278-6915(97)00163-4
State	Published - Apr 6 1998

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title = "The FEMA GRAS assessment of lactones used as flavour ingredients",

author = "Adams, {T. B.} and Greer, {D. B.} and J. Doull and Munro, {I. C.} and P. Newberne and Portoghese, {P. S.} and Smith, {R. L.} and Wagner, {B. M.} and Weil, {C. S.} and Woods, {L. A.} and Ford, {R. A.}",

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T1 - The FEMA GRAS assessment of lactones used as flavour ingredients

AU - Adams, T. B.

AU - Greer, D. B.

AU - Doull, J.

AU - Munro, I. C.

AU - Newberne, P.

AU - Portoghese, P. S.

AU - Smith, R. L.

AU - Wagner, B. M.

AU - Weil, C. S.

AU - Woods, L. A.

AU - Ford, R. A.

PY - 1998/4/6

Y1 - 1998/4/6

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U2 - 10.1016/S0278-6915(97)00163-4

DO - 10.1016/S0278-6915(97)00163-4

M3 - Article

C2 - 9651043

AN - SCOPUS:0032489789

SN - 0278-6915

VL - 36

SP - 249

EP - 278

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

IS - 4

ER -

The FEMA GRAS assessment of lactones used as flavour ingredients

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