Development of test systems for the detection of compounds that prevent the genotoxic effects of heterocyclic aromatic amines: Preliminary results with constituents of cruciferous vegetables and other dietary constituents

Christina Schwab, Fekadu Kassie, Hong Min Qin, Ratna Sanyal, Maria Uhl, Gerhard Hietsch, Sylvie Rabot, Firouz Darroudi, Siegfried Knasmüller

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